Darkhorse Hall & Wine Snug Banquet Individual Appetizers choices
2 battered & fried goat cheese croquettes served with Cranberry-Jalapeño Compote & Crackers.
A Blue Crab Cake served over house-made slaw and finished with lime crema.
A pub fare staple - a hard-boiled egg wrapped in sausage, breaded and fried. Served with house-made hot mustard.
All dinners come with a Side Salad to start. Side salads come with Mixed Green, Cucumbers & Tomatoes. Dressing options: Ranch | Citrus Vinaigrette | Gorgonzola | Balsamic
Oven roasted salmon with mashed potatoes & season vegetables. Served with salad and garlic bread.
Penne Pasta with spinach, tomato and parmesan cheese with a oilve oil and garlic sauce. Served with side salad and garlic bread. Chicken can be added to this dish
8oz of tender grilled marinated steak (medium) served with mushroom gravy, mashed potatoes & season vegetables. Served with salad and garlic bread.
Bread Pudding with whiskey caramel sauce or featured cheesecake.